The alpine milk breakthrough
The conching revolution
The physics of the perfect snap
Iconic shapes and global trade
lara Decode secret recipes to discover the surprising science and history of Swiss chocolate.
lara Gala Peter
The world's first creamy milk chocolate— (yeah, Gala Peter!) / It took the stage and changed the game— (oh, Gala Peter!)
lara After the candle industry collapsed, Daniel Peter married Fanny Cailler and repurposed his Vevey factory to produce chocolate
Why did Swiss inventor Daniel Peter pivot from manufacturing candles to making chocolate in the 1860s?
Which famous Swiss chocolate family did Daniel Peter marry into, inspiring his new career?
How long did Daniel Peter spend experimenting before successfully creating solid milk chocolate?
What happens chemically when a small amount of water or liquid milk is added to melted chocolate?
Early chocolate: Before Daniel Peter's 1875 breakthrough, chocolate was consumed almost exclusively as a bitter beverage or coarse, dark medicine rather than a sweet solid treat.
What was the primary industrial purpose of Henri Nestlé's condensed milk before it was used in chocolate?
Whose invention of condensed milk helped Daniel Peter solve the milk chocolate water problem?
Milk from which water has been evaporated to create a thick, concentrated liquid. In 1875, Daniel Peter used this ingredient to create the world's first successful solid milk chocolate bar.
What was the name of the world's first commercially successful solid milk chocolate bar, launched in 1887?
What does the word 'Gala' mean in the context of the historic Gala Peter chocolate bar?