Glossary
cholesterol (noun)
A waxy, pearl-like substance found in our bodies that is essential for building healthy cells and digesting food. Interestingly, it was first isolated from human gallstones by chemist Michel Eugène Chevreul—the very same scientist whose groundbreaking theories on color contrast would later inspire Georges Seurat to pioneer Pointillism using tiny, shimmering dots of paint.
A waxy, pearl-like substance found in our bodies that is essential for building healthy cells and digesting food. Interestingly, it was first isolated from human gallstones by chemist Michel Eugène Chevreul—the very same scientist whose groundbreaking theories on color contrast would later inspire Georges Seurat to pioneer Pointillism using tiny, shimmering dots of paint.
